小学英语阅读 英国饮食文化之早餐篇
发布:佚名 时间:2010-9-28 15:59:00 来源:京翰教育中心 录入:Alice 人气:616
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24EN Editor's Note：Today people in the UK eat a more varied diet than ever before. As well as the
regional diets of England, Scotland, Wales, and Northern Ireland the many immigrant communities have
introduced their cuisines to the previously unadventurous Britons: Chinese, Greek, Indian, Italian, Thai,
American fast foods such as pizza, hamburgers and fried chicken have to some extent displaced the
traditional fast food of fish and chips.
今天，人们在英国吃了更多样化的饮食比以往任何时候。以及区域饮食的英格兰，苏格兰，威尔士和北爱尔兰，许多移民社区介绍了他们的菜以前unadventurous英国人：中国，希腊，印度，意大利，泰国，美国快餐食品，如比萨饼，汉堡包和炸鸡已在一定程度上取代传统的快餐店的炸鱼和薯条。
Because of the climate and the Germanic origins of many of its early people, the UK has been a traditionally
beer drinking rather than a wine drinking country. Nevertheless, in recent years, vineyards in the south of
England have proved successful. In the west of England the traditional drink is cider, rather than beer. Over
Britain as a whole, however, the traditional drink is tea.
由于气候和日耳曼起源及其早期的许多人，英国一直是传统上喝啤酒，而不是葡萄酒的饮用国。然而，近年来，葡萄园在英格兰南部的已证明是成功的。英格兰西部的传统饮料是苹果酒，而不是啤酒。英国作为一个整体，但是，传统的饮料是茶。
今天我们来详细介绍一下英国的早餐。